About
The South Australian Produce Market is the state's central hub for fresh produce trading, operating as a major distribution and marketing hub for fresh fruit and vegetables. Over 250,000 tonnes of fresh produce is traded through the site annually, supplying a wide range of customers including greengrocers, supermarkets, cafes, restaurants and other food service providers.
The site hosts the SA Farmers Market, which is open every Sunday from 6 am to 1 pm. The market encourages supporting local growers and choosing seasonal produce, promoting the 'Pick a Local, Pick SA!' program. It regularly publishes updates on what is in season and offers services including Price Reporting, Fresho, a CHEP Unloading Service, and site inductions for the farmers market and post-harvest facility.
What's Available
Show all 16 products
Gold Kiwifruit
Fruit
Sweet, tropical, and bursting with goodness. With a smooth skin and vibrant golden flesh, they are packed with vitamin C and perfect for snacking, smoothies, fruit salads, or adding a bright twist to desserts.
Red Chillies
Vegetables
Bold, vibrant, and full of heat. Grown right here in South Australia, they add warmth and flavour to any dish. Use them fresh, in sauces, stir-fries, or as a garnish for an extra kick.