The Wine Farm

The Wine Farm is a biodynamic vineyard and farm run by the Hawkins family, who acquired the property in 2014. The farm focuses on growing wine and food, with eight thousand vines managed through soil rejuvenation and natural weed control. They produce Pétillant naturel and Syrah wines, with winemaking guided by hundreds of decisions from vineyard to bottle.

The cellar door does not operate on a regular schedule, opening only for tastings on key dates. Due to limited wine availability, the online shop is currently disabled, though special requests can be made via email. Accommodation is available in a worker's cottage on the property, which sleeps six for short stays.