Tasmanian Natural Garlic & Tomato is a small family horticultural business based in Northern Tasmania, on the north-eastern edge of the Meander Valley. They specialise in garlic and tomatoes with taste, grown using organic and biological methods with a strong belief in good soil health. Their philosophy is to only offer products they would be delighted with themselves, devoting many months of planning and preparation.

After 16 years, the fresh tomato side of the farm is now managed by Seed & Stem, while TNG&T maintains its focus on seeds, seedlings, and fresh garlic. They offer an online store and are open at the farm gate on weekdays from 10am to 5pm, with weekends by appointment. They have also run workshops, such as a Poly Tunnel on a Budget Workshop.