Ripe N Ready Cherry Farm is a sustainably managed orchard located in Red Hill on the Mornington Peninsula, approximately an hour south of Melbourne. The farm has been in the family since 1968, when founders Eric and Margaret Easy first planted strawberries and pumpkins while waiting for their cherry trees to mature. Their son, Simon, began selling cherries roadside in 1993 and soon established the farm's pick-your-own cherry operation.

Today, it remains a family affair with Eric and Simon working together. The farm offers pick-your-own cherries during the season, with entry pricing that includes an eating fee. Cherries are available at the farm shop from November until mid-January, and the farm is open seven days a week during this period, closing only on Christmas Day. Visitors can also see how pasture-fed chickens and ducks contribute to the farm's sustainability and purchase cherry blossom honey made on-site. Dogs are welcome on a leash.