Mitta Valley Beef

Mitta Valley Beef is the Mitta Valley's original grass-fed beef and lamb producer, operating as a Farmer's Co-op. Their produce is locally grown in the valley, which is characterised by flat river plains, towering mountains, pristine water and lush grasses. The high rainfall and fertile soils of the area allow for the rearing of premium produce.

The co-op was established to showcase the origin, growth methods and unique taste of their 100% grass-fed, hormone-free and antibiotic-free beef and lamb. It is a provenance brand, meaning all produce must originate from the Mitta Valley catchment and meet stringent quality controls. The farmers strive to improve their environment and pass on their farms in better condition to the next generation.

They partner with butchers and retailers who share their values of creating premium produce through time and care. The Mitta Valley brand represents fresh, quality and traceable produce.