About
Long Name Farm raises heritage breed pigs on 44 coastal acres in Little Swanport. Owner Phil farms Wessex Saddleback and Berkshire pigs using natural methods that prioritise environmental sustainability. Their mission is to supply ethically-produced, flavoursome free-range pork directly to the public, restaurants, and local butchers.
They offer bulk pork box options, including Half Pig and Quarter Pig boxes, with custom butchering available. Pigs are processed every fortnight, and all bulk orders are frozen and vacuum packed. The farm's pricing model ensures customers pay only for trimmed, packaged cuts. They offer statewide delivery in Tasmania with a minimum order.
What's Available
Show all 24 products
Half Pig Box
Pork
Approx. 20kg @ $20/kg. Standard butchering and vacuum packing includes: 4 x 4 loin chops (total 16), 2 x 4 spare ribs (total 8), 2 portions of belly, 2 x 2 shoulder chops (total 4), Leg roast divided into 3 packs, Shoulder divided into 2 roasts.
Quarter Pig Box
Pork
Approx. 10kg @ $22/kg. Includes half of the standard half-pig pack.
Free Range Whole Pig
Pork
Free Range Spit Pig
Pork
Free-Range Half Pig Value Pack
Pork
Butchered, Cryovac Packed, Delivered
Free-Range Pork Offal, Fat, Skin, Trotters
Pork
