Down in the Hilltops region of NSW, you'll find Hilltops Free Range, a farm that's all about happy chooks and cracking good eggs. They reckon their spot's got some of the cleanest air and cleanest food around, and their chickens certainly enjoy it, roaming free on lush, green pastures. It's proper pastured farming here, meaning the chooks are out in the sunshine and wind, protected by Maremma Sheepdogs, and munching on a natural diet of bugs, worms, and grasses. They even move the mobile sheds every few days, so the girls always have fresh grass to peck at. This biodynamic and organic approach extends to their whole farm, with paddocks rotated between chickens, Merino sheep, and Angus beef cattle, all without chemicals or artificial fertilisers.

These chooks produce some seriously flavourful eggs, and they've got the awards to prove it too. Hilltops Free Range scooped up the Grand Champion Award at the Sydney Royal Show in 2024, plus Champion Awards in 2022 and 2021. And back in 2018, they snagged a Champion ribbon at the Royal Canberra Poultry Show, with the judges giving them perfect scores for things like yolk, freshness, and shell texture. You can grab their farm-fresh eggs direct, with their own delivery trucks getting them from the farm to your table super quick. They've even done up some colourful, hard-boiled Easter eggs dyed with food-safe colours, perfect for an Easter hunt. Folks rave about these eggs too, with one customer from Dee Why saying they'd never had eggs so good.