Hampton Blue is one of Australia's longest-established organic blueberry farms, growing certified organic blueberries and raspberries in the Hampton region since 1983. The farm produces more than 10 varieties of fresh organic blueberries and raspberries, aiming to provide a flavour experience close to that of wild blueberries.

They grow and supply certified organic blueberries in both fresh and frozen form, alongside organic raspberries, jams, and a range of sauces made in their on-farm licensed kitchen. All products are kept as simple as possible to preserve the natural flavour of the fruit. The fresh organic blueberry season runs from October to February, while organic raspberries are available from December to May. Frozen organic blueberries are available year-round.